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House of Nash Eats

a food blog about the simple and delicious recipes we love

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how to make apple cider donuts

Apple Cider Donuts

Apple Cider Donuts

Filed Under: American, Apples, Breakfast, Dessert, Fall, Fruit, Halloween, Holidays, Recipes, Sweets & Treats, Vegetarian Tagged With: apple cider donuts, apple cider doughnuts, best apple cider donuts, homemade doughnuts, how to make apple cider donuts, how to make apple cider glaze, how to make donuts, what's the difference between apple cider and apple juice?

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Hi! I'm Amy. I enjoy exploring the world through food, culture, and travel and sharing the adventure with mostly from-scratch, family friendly recipes that I think of as modern comfort cooking. Read More…

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Looking for Inspiration?

White Chocolate Cranberry Blondies

These festive and fun White Chocolate Cranberry Blondies are made with fresh cranberries, white chocolate chips, and chopped pecans, with a little extra melted white chocolate drizzled over the top for good measure!  A perfect addition to a holiday cookie platter at a Christmas cookie exchange party!

Hotteok (Korean Sweet Pancakes)

Hotteok (Korean Sweet Pancakes) is a popular Korean street food made from a simple yeast dough with a sweet syrupy filling made with brown sugar, cinnamon and walnuts.  It makes a tasty snack or dessert, and could even be enjoyed at breakfast!

Black Forest Cheesecake

Be still my cherry chocolate loving heart!  This Black Forest Cheesecake is a decadently creamy, dark chocolate cheesecake topped with cherry pie filling, sweetened whipped cream, and chocolate curls.  

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If you’d like to use a photo of mine, you are welcome to use one photo, as long as you link it back to the original post. Please let me know if you use a photo and definitely feel free to pin on Pinterest!

Please do not republish (verbatim) one of my recipes, unless you contact me in advance for permission. If you use one of my recipes as a source of inspiration for your own, please let me know – I’d love to see it!

You can get in touch with me at amy@houseofnasheats.com.

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Amy Nash is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com,

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I'm Amy: former lawyer, now SAHM in the CA Bay Area. I love food, photography, books, travel, exercise, adoption and pie. Definitely pie. Read More…

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You will want to make this crowd-pleasing Strawberry Pretzel Icebox Pie all Spring and Summer long!  It's a delicious frozen dessert made with a strawberry cream cheese filling inside a salty-sweet pretzel crust.  Then the fluffy pink pie is topped with clouds of freshly whipped cream for a simple but tasty dessert that is perfect for Valentine's Day, Easter, Mother's Day or basically any time the weather gets warm!
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The best Key Lime Pie recipe is made from scratch with a buttery graham cracker crust, real key lime juice and zest, and a smooth and creamy filling that is the perfect balance of tart and sweet.  

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