Whipped Cinnamon Honey Butter takes your bread, biscuits, muffins, and rolls to the next level!  It also makes a perfect edible food gift for the holidays!
Whipped Cinnamon Honey Butter
Prep Time
5 mins
Total Time
5 mins
 

Whipped Cinnamon Honey Butter takes your bread, biscuits, muffins, and rolls to the next level!  It also makes a perfect edible food gift for the holidays!

Course: Dips, Spreads, & Sauces, Sweets
Cuisine: American
Keyword: honey butter, whipped cinnamon honey butter
Servings: 16 servings
Calories: 181 kcal
Author: Amy Nash, House of Nash Eats
Ingredients
  • 1 cup butter, room temperature
  • 1 cup honey
  • 1/2 cup powdered sugar
  • 1 1/2 teaspoons cinnamon
  • 1/2 teaspoon vanilla extract
Instructions
  1. Beat the softened butter until creamy and smooth, about 2 minutes, in a large bowl with a hand mixer or in the bowl of a stand mixer fitted with the paddle attachment.

  2. Add the remaining ingredients and beat again until smooth.  Transfer to jars or other storage containers.  Serve at room temperature.

Recipe Notes

Adapted from All Recipes.

Nutrition Facts
Whipped Cinnamon Honey Butter
Amount Per Serving
Calories 181 Calories from Fat 99
% Daily Value*
Total Fat 11g 17%
Saturated Fat 7g 35%
Cholesterol 30mg 10%
Sodium 102mg 4%
Potassium 14mg 0%
Total Carbohydrates 21g 7%
Sugars 21g
Vitamin A 7.1%
Vitamin C 0.1%
Calcium 0.7%
Iron 0.6%
* Percent Daily Values are based on a 2000 calorie diet.