White Hot Chocolate
Say hello to the sweetest, creamiest way to warm up this winter! A delicious mug of Homemade White Hot Chocolate is a tasty treat and perfect for sipping when temperatures drop and the weather outside is frightful!
Prep Time5 minutes mins
Cook Time10 minutes mins
Total Time15 minutes mins
Course: Dessert
Cuisine: American
Servings: 4 people
Calories: 470kcal
- 4 cups whole milk
- 1 cup (8 ounces) chopped white chocolate or white chocolate chips
- 1 teaspoon vanilla
- Pinch of salt
- ¼ teaspoon peppermint extract (optional)
In a medium saucepan, combine the milk, white chocolate, vanilla and salt over medium-low heat.
Heat, whisking frequently, until the chocolate is completely melted, but do not let the mixture come to a boil. Remove from heat and stir in peppermint extract, if using.
Pour into mugs and serve with marshmallows, whipped cream, white chocolate shavings, crushed candy canes or sprinkles.
Calories: 470kcal | Carbohydrates: 46g | Protein: 11g | Fat: 26g | Saturated Fat: 16g | Cholesterol: 36mg | Sodium: 158mg | Potassium: 491mg | Sugar: 47g | Vitamin A: 415IU | Vitamin C: 0.3mg | Calcium: 393mg | Iron: 0.2mg