5 from 3 votes
These cheesy Chicken Parmesan Sliders are an easy game day party appetizer or a fun weeknight meal that the entire family will enjoy!  Soft sandwich rolls loaded with crispy breaded chicken tenders, marinara sauce, and lots of gooey mozzarella cheese make these sliders a fun take on the classic Italian-American Chicken Parmigiana!
Chicken Parmesan Sliders
Prep Time
5 mins
Cook Time
25 mins
Total Time
30 mins
 

These cheesy Chicken Parmesan Sliders are an easy game day party appetizer or a fun weeknight meal that the entire family will enjoy!  Soft sandwich rolls loaded with crispy breaded chicken tenders, marinara sauce, and lots of gooey mozzarella cheese make these sliders a fun take on the classic Italian-American Chicken Parmigiana!

Course: Appetizer, Lunch
Cuisine: American
Servings: 12 sliders
Calories: 149 kcal
Author: Amy Nash, House of Nash Eats
Ingredients
  • 1 (12 count) package King's Hawaiian Sweet Dinner Rolls
  • 1 pound crispy breaded chicken strips
  • 1 1/2 cups marinara sauce
  • 2 cups mozzarella cheese
  • 1/4 cup shredded Parmesan cheese
  • 4 tablespoons butter, melted
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon garlic powder
Instructions
  1. Cook the chicken strips if frozen or preparing from scratch.  Heat oven to 350 degrees.

  2. Slice the rolls in half horizontally without separating.  Place the bottom halves of the rolls into a 9x13-inch baking dish.

  3. Arrange the chicken on top of the roll bottoms, then spoon the marinara sauce evenly over the chicken.  Sprinkle with the mozzarella cheese and half of the Parmesan.  Top the sliders with the remaining halves of the rolls.

  4. In a small bowl, combine the butter, Italian seasoning, and remaining Parmesan cheese.  Brush over the tops of the rolls, then cover the pan with foil and place in the oven.

  5. Bake for 10 minutes, then remove the foil and bake another 10 minutes uncovered until the tops of the sliders and deep golden brown and the sliders are hot throughout with the cheese completely melted.  

  6. Remove from the oven and let sit for 10 minutes before cutting into individual slicers and serving.

Nutrition Facts
Chicken Parmesan Sliders
Amount Per Serving
Calories 149 Calories from Fat 81
% Daily Value*
Total Fat 9g 14%
Saturated Fat 5g 25%
Cholesterol 50mg 17%
Sodium 388mg 16%
Potassium 255mg 7%
Total Carbohydrates 2g 1%
Sugars 1g
Protein 13g 26%
Vitamin A 8.1%
Vitamin C 3.1%
Calcium 12.9%
Iron 3.4%
* Percent Daily Values are based on a 2000 calorie diet.