Carolina Mustard BBQ Sauce Recipe
Carolina Mustard BBQ Sauce (aka South Carolina Gold BBQ Sauce) is an easy recipe for the tangy, slightly sweet sauce that is popular in South Carolina barbecue. It is perfect drizzled over smoked pork, chicken, burgers, ribs - you name it!
Prep Time5 minutes mins
Total Time5 minutes mins
Course: Spreads & Sauces
Cuisine: American
Diet: Gluten Free
Servings: 12 servings
Calories: 55kcal
- ¾ cup yellow mustard
- ¼ cup honey
- ¼ cup brown sugar
- ⅓ cup apple cider vinegar
- 1 Tablespoon ketchup
- 2 teaspoons Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon salt
- ½ teaspoon ground black pepper
- ¼ teaspoon chipotle chili powder
- ½ teaspoon hot sauce (optional)
Combine all ingredients in a bowl and whisk well.
Pour into a jar and store in the fridge for up to 2 weeks. The flavor is even better the second or third day, if you can make it in advance.
Calories: 55kcal | Carbohydrates: 12g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Sodium: 302mg | Potassium: 55mg | Fiber: 1g | Sugar: 11g | Vitamin A: 31IU | Vitamin C: 1mg | Calcium: 16mg | Iron: 1mg