Pudding Dirt Cups
Dirt cups are a fun, easy dessert that is perfect for any occasion! This recipe is simple to follow and can be made with just 5 ingredients. These cups are great for parties or simply as a sweet treat for yourself!
Servings: 6 servings
Ingredients
- 1 (5.9-ounce) box instant chocolate pudding mix
- 3 cups cold milk
- 8 ounces Cool Whip
- 13 Oreo cookies
- Gummy worms
Instructions
- In a large mixing bowl, vigorously whisk the chocolate pudding mix and milk for 1-2 minutes until well-combined. Let it sit until the pudding has thickened.1 (5.9-ounce) box instant chocolate pudding mix, 3 cups cold milk
- Whisk the Cool Whip into the pudding.8 ounces Cool Whip
- Place the Oreos (filling and all) into a food processor and pulse until they are fine crumbs.13 Oreo cookies
- Fill glasses halfway with the pudding mix. Sprinkle a layer of Oreos over the pudding. Top with the remaining pudding, then sprinkle on the remaining Oreo crumbs.
- Place some gummy worms on top of each dirt cup, then serve.Gummy worms
Notes
- Storage: Leftover dirt pudding can be stored in the fridge for up to 4 days. That is, if you can keep yourself from eating it all in one day!
- Freezing: You can freeze this dirt cup recipe for up to 3 months. I recommend leaving the gummy worms off if you are going to freeze them. Thaw in the fridge overnight and add the gummy worms just before serving.
- Whipped Cream: You can use my homemade whipped cream recipe instead of the Cool Whip. I wouldn't use a can of Redi-Whip type whipped cream topping because it will just melt into the pudding and not make it light and fluffy.
Nutrition
Calories: 251kcal | Carbohydrates: 34g | Protein: 6g | Fat: 11g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.01g | Cholesterol: 21mg | Sodium: 177mg | Potassium: 285mg | Fiber: 1g | Sugar: 23g | Vitamin A: 264IU | Calcium: 196mg | Iron: 3mg
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