Italian

Peach Panzanella Salad is an easy summer salad recipe that is loaded with fresh flavors of heirloom tomatoes, basil leaves, mozzarella, juicy ripe peaches, and torn crusty bread with a simple honey dijon vinaigrette! It's perfect for potlucks, picnics, light summer dinners and easy no-fuss lunches!

Peach Panzanella Salad

July 26, 2019

Grilled Garlic Bread

July 23, 2019

This easy Italian Peas recipe is simple and quick for a weeknight dinner but special enough to serve with your holiday meal. Fresh or frozen peas get a flavor boost from chopped onions and garlic in this wonderful, simple side dish.

Italian Peas Recipe

March 20, 2019

The Best Spaghetti and Meatballs Recipe

December 28, 2018

Chocolate-Dipped Almond Biscotti are the twice-baked, scrumptiously crunchy and dunkable cookie of Italian origin. My favorite biscotti cookies are loaded with toasted almonds, baked until crunchy, then dipped in dark chocolate and sprinkled with more chopped almonds for a delightful treat!

Chocolate-Dipped Almond Biscotti

December 7, 2018

This Authentic Italian Pizzelle Recipe for the classic Italian cookie includes anise extract and anise seeds for a truly traditional pizzelle flavor with a crunchy texture.

Authentic Italian Pizzelle Recipe

December 4, 2018

This wonderful Fall Panzanella Salad features chunks of toasted bread (the name Panzanella comes from the Italian "pane" for bread) and seasonal ingredients like kale, roasted brussels sprouts, butternut squash, apples, goat cheese, and more, all dressed in a delicious maple mustard vinaigrette. It's wonderful as new side dish addition to the Thanksgiving table, or you can eat it as a light dinner or lunch during the Fall!

Fall Panzanella Salad

September 25, 2018

Layers of lean ground chicken and mushrooms, spinach, a creamy white sauce, lasagna noodles, and cheese, make this White Chicken Spinach Lasagna a bit lighter than the traditional version while still being loaded with delicious, comforting flavor!

White Chicken Spinach Lasagna

April 18, 2018

This classic bruschetta recipe uses fresh roma tomatoes, basil, garlic, a little balsamic vinegar, and Bertolli® Extra Virgin Olive Oil to top slices of toasted baguette. It’s easy, fresh, and makes a wonderful appetizer for any party or gathering!

Tomato Basil Bruschetta

March 27, 2018

Best Bolognese Sauce Recipe

March 12, 2018

Creamy Roasted Garlic & Mushroom Risotto is a restaurant quality dish that is perfect for a special occasion dinner and can be served as either a meatless main dish, side dish, or appetizer depending on how you portion each serving.

Creamy Roasted Garlic & Mushroom Risotto

February 2, 2018

This Zuppa Toscana Crockpot or Stovetop Soup is an incredibly delicious copycat version of our favorite soup from Olive Garden! Zuppa Toscana will transport you to the hillsides of Tuscany (Zuppa Toscana literally means "Tuscan soup" or soup in the style of Tuscany) by the flavors of Italian sausage, kale, potatoes, onions, and bacon in a spicy, creamy broth! Paleo, Gluten-free, Dairy-free, and Whole30 compliant variations are included as well!

Zuppa Toscana Crockpot or Stovetop Soup

August 18, 2017

Grilled Caprese Panini takes a simple grilled cheese sandwich and elevates it to a whole other level! Made with summer-ripe, thick-sliced tomatoes, fresh creamy mozzarella, and flavorful fresh basil, all of the elements on a classic caprese salad are present in a delicious, toasted grilled caprese panini!

Grilled Caprese Panini

July 21, 2017

A classic combination of seafood and pasta, Angel Hair Pasta with Shrimp, Tomatoes and Fresh Basil makes for a simple, but elegant dinner with incredible flavors! It's an easy-fancy meal that is just as perfect to impress somebody special as it is to satisfy a hungry family on a weeknight when you need to get dinner on the table in under 30 minutes.

Angel Hair Pasta with Shrimp, Tomatoes and Fresh Basil

January 17, 2017

This rich and creamy roasted red pepper sauce is loaded with amazing flavors from red peppers, buttery roasted garlic cloves, Parmesan cheese and fresh basil.

Roasted Red Pepper Sauce

October 5, 2016

This cheesy baked spaghetti casserole is kid-friendly, filling, and perfect for feeding a crowd. Melty cheese, meaty sauce, and al dente pasta make this a great weeknight meal!

Cheesy Baked Spaghetti Casserole

September 19, 2016

Nothing beats classic homemade marinara sauce made from scratch with crushed tomatoes, garlic, and fresh basil simmered on the stove. And it doubles as a pizza sauce!

Classic Homemade Marinara Sauce

August 10, 2016

This gluten-free, low-carb and Whole 30 compliant dish is a perfect weeknight meal when you don't want to stand over the stove cooking dinner. One Pan Roasted Peppers, Onions, & Sausages is a healthy and versatile, and your whole family will love it!

One Pan Roasted Peppers, Onions, & Sausages

August 8, 2016

Zucchini noodles are delicious, gluten-free, Whole 30 compliant, and so much like actual pasta! This preparation method ensures non-watery, perfectly "al dente" zoodles every time.

Zucchini Noodles (aka Zoodles)

August 5, 2016

This Easy Rosemary Focaccia Bread recipe is so simple to make and ready in under an hour, so you can have fresh, warm bread with dinner tonight! If you are looking for an easy focaccia bread recipe, this is it.

Easy Rosemary Focaccia Bread

June 13, 2016