House of Nash Eats

Appetizers

Melted, rich baked brie ensconced in flaky, buttery puff pastry with apricot preserves for fruity sweetness makes for a show-stopping appetizer guaranteed to please a crowd.

Baked Brie in Puff Pastry with Apricot Preserves

October 24, 2016
Baked Greek Feta Fries are crispy on the outside, soft on the inside and an absolute explosion of flavor from the feta cheese, a few squeezes of lemon juice, and wonderful garlic & herbs. Perfect as an appetizer, side dish, or even as a meal all on their own!

Baked Greek Feta Fries

October 12, 2016
Greek Tzatziki Sauce is a bright, delicious combination of Greek yogurt, cucumber, garlic, and a few other traditional flavors that are incredible with meat, fish, veggies, or bread. It is so easy and takes all of 5 minutes to make your own batch that is vastly superior to anything you can pick up at the market!

Greek Tzatziki Sauce

September 30, 2016

Welcome to House of Nash Eats

Hi, I’m Amy! I enjoy exploring the world through food, culture, and travel and sharing the adventure with mostly from-scratch, family friendly recipes that I think of as modern comfort cooking.

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