House of Nash Eats

Beef & Lamb

This Red, White, and Blueberry Bacon Burger with Basil Aioli is a mouthful in every sense!  A perfectly seasoned and grilled hamburger get topped with rich havarti cheese, blueberry balsamic compote, red onions, arugula, and an easy basil aioli, all on a brioche bun.  Perfect for Memorial Day, the 4th of July, or any other day of the year! #ad #SummerGrilling #TheSpiceHouse #burger #cheeseburger #cheese #blueberries #grilling #4thofJuly #havarti #aioli #basil #recipe #bacon

Red, White, and Blueberry Bacon Burger with Basil Aioli
May 9, 2019
A rich gravy with lamb and vegetables hidden under creamy mashed potatoes make this the BEST Shepherd's Pie recipe.  Ever.  Okay, in my opinion.  But I'm pretty confident about this Irish comfort food classic.

The Best Shepherd’s Pie Recipe
March 2, 2019

The Best Spaghetti and Meatballs Recipe
December 28, 2018

Slow Roasted Lamb Shoulder with Pomegranate Apricot Glaze
November 30, 2018
Barbecue doesn't just belong to the South!  This Grilled Santa Maria Tri-Tip is a delicious taste of the Central California Coast where it is enjoyed with pinquito beans, salad, tomato salsa, and buttery garlic bread.

Grilled Santa Maria Tri-Tip
October 10, 2018
One of our go-to dinner recipes when we are in the throes of busy school schedules and extracurricular activities and I haven't planned ahead is this Homemade Hamburger Helper Cheeseburger Pasta Skillet made with browned ground beef, shredded cheddar cheese, and cavatappi or macaroni noodles.  It's may not be fancy, but it's always easy, satisfying, and a hit with my family!

Homemade Hamburger Helper Cheeseburger Pasta Skillet
August 14, 2018
Crock Pot Mississippi Pot Roast Sandwiches are an easy and delicious slow cooker recipe that is perfect for busy weekdays or even Sunday dinner!  Slow cooked beef with spicy pepperoncini peppers and Italian seasonings, gets shredded, then topped with cheese and served on crusty rolls for an satisfying family meal.

Crock Pot Mississippi Pot Roast Sandwiches
August 1, 2018
Deliciously crispy on the outside, soft and chewy on the inside, Navajo Tacos made with Indian Fry Bread are topped with a meaty mixture of taco seasoned ground beef and beans, then all the fixings like sour cream, shredded lettuce, cheddar cheese, and tomatoes!

Navajo Tacos (Indian Fry Bread)
July 30, 2018
Meatloaf Hamburger Patties are individually sized mini-meatloaves cooked on the stovetop instead of in the oven!  Topped with a tangy, sweet brown sugar ketchup glaze, this may be an old-fashioned recipe but the classic comfort food flavors will never go out of style.

Meatloaf Hamburger Patties
July 27, 2018

Soy-Glazed Mushroom Swiss Burgers with Caramelized Onions & Rosemary Aioli
June 4, 2018
Marinated Steak Kabobs are the perfect summer meal idea for grilling season, and extra delicious when the meat is marinated for hours in the best beef kabob marinade, then skewered with potatoes, onions, peppers, and other colorful veggies!  This fantastic shish kabob marinade helps makes this an easy summer meal the whole family will love!

Best Beef Kabob Marinade
May 28, 2018

Grilled Poblano Pepper Southwest Burgers
May 7, 2018
This authentic carne asada recipe makes the most delicious grilled beef that is perfect for eating on its own or adding to tacos, salads, or burritos!

Authentic Carne Asada Recipe
April 23, 2018
Korean Beef Tacos made with tender bulgogi beef is a fantastic mash-up of Korean, American, and Mexican cuisine all in one delicious, flavor-packed fusion dish that is sure to change up your Taco Tuesday tradition!

Korean Beef Tacos (Bulgogi)
February 9, 2018
Slow Cooker Korean Beef Short Ribs (Kalbi) are literally falling-off-the-bone tender from a long, slow cooking process braising in a flavorful marinade that doubles as a fantastic slightly sweet and savory sauce that can be drizzled over the cooked short ribs and white rice.

Slow Cooker Korean Beef Short Ribs (Kalbi)
February 5, 2018
Nothing beats a big, bowl of chili with a slice of cornbread drenched in honey on a chilly, wet day!  We've had a lot of that kind of weather lately, and this meaty mushroom chili has been keeping my family fed, happy and warm!

Best Ever Meaty Mushroom Chili
January 25, 2018

Rosemary & Garlic Oven Roasted Rack of Lamb
December 23, 2017
Beef Steak Pie is a wonderful, mostly forgotten old recipe that needs to be brought back to life!  It is a rich, meaty steak and mushroom pie recipe that gives you a taste of history and is super comforting for cold weather days! Part of the Historically Hungry - Old Recipes Made New series from House of Nash Eats and The Gingered Whisk, featuring recipes from the era of the Salem Witch Trials this month!

Beef Steak Pie Recipe – Historically Hungry
October 13, 2017
Sauerkraut and Sausages with Apples can be made using any German or Polish style sausage like Kielbasa, Bratwurst, or Knockwurst.  The apples (along with a little cider and brown sugar) help cut the sourness of the sauerkraut with just the right amount of subtle sweetness that goes perfectly with the rich, juicy sausages.  Serve this with some dill mashed potatoes and brussels sprouts for a delicious Oktoberfest dinner!

Sauerkraut and Sausages with Apples
September 26, 2017

Best Ground Beef Stroganoff Recipe
September 11, 2017

Slow Cooker Spicy Steak, Rice, Lentils & Quinoa
July 27, 2017
This All-American Hamburger with Crispy Onion Strings & Burger Sauce is incredibly juicy, loaded with delicious flavors, and is just the thing to kick off the summer grilling season!

All-American Hamburger with Crispy Onion Strings & Burger Sauce
May 26, 2017
This Beef with Broccoli has tender, savory strips of thinly sliced beef with juicy, flavorful bites of tender-crisp broccoli. It's an easy, Chinese-food stir-fry take-out classic, except this version is way better and healthier too!

Easy, Classic Chinese Beef with Broccoli
May 16, 2017
Chimichangas are similar to burritos, except deep fried to create a crispy, golden tortilla shell around a flavorful filling, usually shredded chicken or beef. In these Shredded Beef Chimichangas, tender meat gets an even bigger flavor boost thanks to chilies, onions, and spices, before being wrapped in a soft flour tortilla and fried (or baked) until crispy! Perfect for Cinco de Mayo!

Shredded Beef Chimichangas
April 8, 2017

Amy House of Nash Eats

Welcome to House of Nash Eats

Hi, I’m Amy! I enjoy exploring the world through food, culture, and travel and sharing the adventure with mostly from-scratch, family friendly recipes that I think of as modern comfort cooking.

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